today i moved out from hakodate to go to noboribetsu, where hell's valley, or jigokutani, is.
what's the most unforgettable thing in hakodate? it must be the amount of cheese i had! i have never eaten so much cheese in my life!
and the ice cream (so-fu-to), is also unforgettable. despite the intent to try weird flavours like ika (black colour one), wasabi, and uni, i stuck to safe ones such as melon and milk.
oh, did i mention the amount of green tea that they put in their food? green tea is everywhere! in the taiyaki (the pancake with redbean or cheese inside, available in singapore), in ice cream, in biscuits, in chocolate...